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fleur de lis cucumber gin cocktail in a rock glass garnished with cucumber.
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5 from 7 votes

Fleur de Lis Cucumber Gin Cocktail

This refreshing gin and cucumber cocktail from New Orleans' Carousel Bar features Hendricks gin, elderflower liqueur, and fresh cucumber. Perfect!
Course Drinks
Cuisine American
Keyword Cocktail, Cucumber Cocktail, Cucumber Gin Cocktail
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 101kcal
Author Stephanie Manley

Ingredients

  • 3 slices cucumber (2 to 3 slices)
  • 1/2 ounce lime juice
  • 1/4 ounce St. Germain elderflower liquor
  • 1 1/4 ounces Hendricks gin (or other cucumber based gin)
  • 1/2 ounce simple syrup
  • 3 ounces ginger ale
  • 1 cup ice
  • lime wedge for garnish

Instructions

  • Place cucumber slices in a cocktail shaker.
  • Use a muddler or the handle of a wooden spoon to crush the cucumbers.
  • Add lime juice, elderflower liquor, gin, simple syrup, and ice.
  • Shake for about 30 seconds.
  • Pour the drink into a cocktail glass.
  • Top with ginger ale.
  • Garnish with a cucumber slice or lime wedge.

Video

Nutrition

Calories: 101kcal | Carbohydrates: 22g | Protein: 1g | Fat: 1g | Sodium: 27mg | Potassium: 55mg | Fiber: 1g | Sugar: 21g | Vitamin A: 22IU | Vitamin C: 5mg | Calcium: 16mg | Iron: 1mg
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