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copycat Starbucks iced white chocolate mocha drink with whipped cream.
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5 from 8 votes

Starbucks Iced White Chocolate Mocha (Copycat Recipe)

Creamy homemade Starbucks Iced White Chocolate Mocha with real white chocolate sauce. Skip the line and save money with this 5-minute recipe!
Course Drinks
Cuisine American
Keyword Iced White Chocolate Mocha, Starbucks Recipes, white chocolate mocha
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Calories 205kcal
Author Stephanie Manley

Ingredients

White Chocolate Sauce Ingredients

  • 4 tablespoons white chocolate chips
  • 1 cup milk

Iced White Chocolate Mocha Drink

  • 1 tablespoon white chocolate sauce
  • 1 cup ice cubes
  • 1.5 ounces espresso
  • 1 cup milk
  • 2 tablespoons whipped cream

Instructions

White Chocolate Sauce

  • In a small saucepan gently heat together 1 cup of milk, and 4 tablespoons white chocolate chips. Stir until blended well.
  • Remove the pan from the heat and let the sauce cool to room temperature. This sauce is for 6 to 8 white chocolate mochas.

White Chocolate Mocha Assembly

  • Drizzle white chocolate into glass, if desired, if not. Add about 1 tablespoon of white chocolate sauce per mocha.
  • Fill the glass with ice.
  • Add espresso to the glass.
  • Add milk and stir to combine.
  • Top with whipped cream and a drizzle of white chocolate sauce if desired.

Video

Recipe Tips

☕ Coffee Tip: Use dark roast for stronger coffee alternative
🍫 Sauce Secret: Real white chocolate creates superior texture
🥛 Milk Magic: Temperature matters - too hot will melt ice too quickly

Nutrition

Calories: 205kcal | Carbohydrates: 25g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 120mg | Potassium: 367mg | Fiber: 1g | Sugar: 22g | Vitamin A: 395IU | Calcium: 276mg | Iron: 1mg
Tried this recipe?Mention @CopyKatRecipes or tag #copykatrecipes!