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Recreate the Starbucks Maple Pecan Latte at home. This makes the perfect cup of coffee for the weekend. #latte #starbucks #copycat #coffee
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5 from 6 votes

Starbucks Maple Pecan Latte Recipe

Creamy homemade Starbucks maple pecan latte with rich espresso, sweet maple syrup, and crunchy pecans. Perfect fall coffee drink!
Course Drinks
Cuisine American
Keyword Coffee, Maple Pecan Latte, Starbucks Recipes
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Calories 311kcal
Author Stephanie Manley

Ingredients

  • 1.5 ounces espresso or one cup of strong coffee
  • 2 tablespoons maple syrup or maple flavored syrup
  • 1 cup frothed or steamed milk
  • 2 tablespoons whipped cream
  • 1 teaspoon chopped pecans

Instructions

  • Combine espresso (or coffee) and syrup in a mug.
  • Add steamed milk and stir to combine.
  • Top with whipped cream and chopped pecans.

Nutrition

Calories: 311kcal | Carbohydrates: 41g | Protein: 8g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 31mg | Sodium: 115mg | Potassium: 491mg | Fiber: 1g | Sugar: 37g | Vitamin A: 459IU | Vitamin C: 1mg | Calcium: 332mg | Iron: 1mg
Tried this recipe?Mention @CopyKatRecipes or tag #copykatrecipes!